Gac aril processing technology

- Kha, Tuyen C., Nguyen, Minh H.

Encapsulation of phenolic-rich extract from banana (Musa cavendish) peel

- Vu, Hang T., Scarlett, Christopher J., Vuong, Quan V.

Erlotinib loaded chitosan nanoparticles: formulation, physicochemical characterization and cytotoxic potential

- Pandey, Parijat, Dua, Kamal, Dureja, Harish

Extraction and encapsulation of bioactive compounds of bitter melon

- Tan, Sing Pei

A storage study of encapsulated gac (Momordica cochinchinensis) oil powder and its fortification into foods

- Kha, Tuyen C., Nguyen, Minh H., Roach, Paul D., Stathopoulos, Costas E.

Gac oil extraction and encapsulation by spray drying

- Kha, Tuyen Chan

Microencapsulation of gac oil by spray drying: optimization of wall material concentration and oil load using response surface methodology

- Kha, Tuyen C., Nguyen, Minh H., Roach, Paul D., Stathopoulos, Costas E.

Microencapsulation of gac oil: optimisation of spray drying conditions using response surface methodology

- Kha, Tuyen C., Nguyen, Minh H., Roach, Paul D., Stathopoulos, Costas E.

Optimized aqueous extraction of saponins from bitter melon for production of a saponin-enriched bitter melon powder

- Tan, Sing P., Vuong, Quan V., Stathopoulos, Costas E., Parks, Sophie E., Roach, Paul D.

Preparation of decaffeinated and high caffeine powders from green tea

- Vuong, Quan V., Golding, John B., Nguyen, Minh H., Roach, Paul D.

Production of caffeinated and decaffeinated green tea catechin powders from underutilised old tea leaves

- Vuong, Quan V., Golding, John B., Nguyen, Minh H., Roach, Paul D.

Effects of spray drying conditions on the physicochemical and antioxidant properties of the Gac (Momordica cochinchinensis) fruit aril powder

- Kha, Tuyen C., Nguyen, Minh H., Roach, Paul D.